Facility Rentals

Looking for a venue for your event on Mount Hood?

The Mt. Hood Cultural Center is the perfect place to for a small business meeting, workshop or party. Located in the heart of Government Camp the building is fully ADA accessible with easy parking. You attendees can soak up a little Mount Hood heritage and culture while attending your event.

The Clubhouse Room

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Located on the main floor, this room is warm and feels like a vintage outdoor club house. The room is idea for a meeting of up to 12 seated at the large conference table.

The Meeting Room

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The meeting room is located on the main floor and is suitable for classroom seating of up to 40.This room can be combined with the Clubhouse for a standup event or for a sit down dinner. The capacity for a sit down dinner is 60 while a standup event is limited to 75.Chairs, tables, lectern, PA system and projector screen is included.

 

The Entire Museum

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Rent the entire museum after hours for a reception or other standup mixer type of event. Your guests will enjoy exploring the history and art galleries with meeting old and new friends. The capacity for this type event is 150 guests.

Rental Guidelines

  • It is your responsibility to set-up and break-down your event. These tasks must be completed within the rental period. Special arrangements may be made if additional time or help is needed.
  • All deliveries, pick-up of equipment and supplies for the event must be made within the rental period.
  • General Clean-up after the event is your responsibility. Contained trash and recyclables may be left in designated area.
  • Additional charges may be incurred for any exceptional clean-up required.
Download Facility Rental Guidelines

Catering

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  • Food and beverages are permitted in the Clubhouse and Meeting room and may be extended into the galleries dependent upon the event.
  • Alcohol must be served by licensed OLCC servers. You are responsible for securing the necessary liability insurance.
  • Other than snacks, coffee and beverages, all food served must be prepared and served by one of our approved caterers. A list is available upon request.

Contact

For more information call Cheryl at 503-272-3301 or email with Rental Inquiry in the subject line.